Maitre D' Hotel / Restaurant Manager

Maitre D' Hotel / Restaurant Manager

Job Description: Responsible for the operation and management of all restaurants; Supervises a team of Head Waiters, Waiters and Assistant Waiters; Manages restaurant budgets in terms of staffing; Oversees guest table assignments.

Direct reports: Assistant Maitre D, Head Waiter, Waiter, Assistant Waiter

Experience and Skills Required: Interested Candidates are required to have at least one year experience as a Restaurant Manager or Maitre D' Hotel on a cruise ship or large upscale restaurant; Experience managing a multinational staff; Experience using a computerized table reservation system.

Average Salary:  $3,000 to $6,000 per month


Monday - Friday
9.00am - 5.00pm


Zmaj Jove Jovanovica 1,
Pancevo, Serbia


cell: +381 65 2 333 190

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